September 2, 2010

Cheesy Barbecue Beef Casserole

350 degrees for 40 min.(thawed) double frozen

3 cups uncooked ziti pasta
1 lb. lean ground beef
1 medium onion, chopped
2 slices of bacon, cut up small
1 1/2 C. barbecue sauce
1 c. Mozzarella cheese
½ TBS parsley flakes
1 C. Milk
1 C. shredded cheese

1- Start cooking pasta as directed on pkg. and then drain when done.
2-Cook beef, onion, and bacon in a pan, until beef is all brown; drain.
3-Return drained pasta to saucepan. Stir in beef mixture and remaining ingredients except 1 c. shredded Cheddar cheese. Spoon into casserole dish. Sprinkle with remaining cheese.

4-Bake uncovered 30 to 40 minutes or until hot in the center.

By: KayCee Tanner

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